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Featured articles
Consumption of anthocyanin-rich beverages affects Nrf2 and Nrf2-dependent gene transcription in peripheral lymphocytes and DNA integrity of healthy volunteers
Groh et al reported on how the consumption of anthocyanin-rich beverages affected Nrf2 and Nrf2-dependent gene transcription in human peripheral blood lymphocytes and DNA integrity, which is indicative for systemic effects.
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Optimal partner wavelength combination method applied to NIR spectroscopic analysis of human serum globulin
In this study, Han et al rapidly analyzed human serum globulin using near infrared spectroscopy.The optimal partner wavelength combination method was employed and results provide important technical support for the rapid detection of serum samples.
Synthesis, biological evaluation and molecular docking analysis of vaniline-benzylidenehydrazine hybrids as potent tyrosinase inhibitors
Iraji et al synthesized a range of vaniline and benzylidenehydrazine derivatives and evaluated tyrosinase inhibitor activities.
Welcome to BMC Chemistry
BMC Chemistry, formerly known as Chemistry Central Journal, is now part of the BMC series.
Chemistry Central Journal has served the chemistry community as a trusted open access resource for more than 10 years – and we are delighted to announce the next step on its journey. In January 2019 the journal has been renamed BMC Chemistry and now strengthens the BMC series footprint in the physical sciences by publishing quality articles and by pushing the boundaries of open chemistry.
For further information please refer to our blog and list of FAQs explaining this change in more detail.
Articles
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Development and application of green and sustainable analytical methods for flavonoid extraction from Passiflora waste
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Comparative study of composition, antioxidant and antimicrobial activity of two adult edible insects from Tenebrionidae family
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Design, synthesis and biological evaluation of novel benzodioxole derivatives as COX inhibitors and cytotoxic agents
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Carcinogenic and neurotoxic risks of dietary acrylamide consumed through cereals among the Lebanese population
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Chemistry in Second Life
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TiO2-graphene oxide nanocomposite as advanced photocatalytic materials
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Cacao seeds are a "Super Fruit": A comparative analysis of various fruit powders and products
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Transformation of PVP coated silver nanoparticles in a simulated wastewater treatment process and the effect on microbial communities
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Anthraquinonyl glycoside facilitates the standardization of graphene electrodes for the impedance detection of lectins
BMC Series blog
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Highlights of the BMC Series: August 2020
18 September 2020
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What influences NHS Health Check behaviors?
17 September 2020
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Aims and scope
BMC Chemistry, formerly known as Chemistry Central Journal, is an open access, peer reviewed journal that publishes in the diverse field of chemistry, ranging from organic, inorganic and physical chemistry to medicinal and analytical contributions, as well as articles covering chemistry in the fields of environment and energy, materials and macromolecules, agriculture and food, and green and sustainable processes.
We are committed to supporting the community by welcoming content that evaluates fundamental concepts, highlights new developments, and promotes the application of chemical sciences in a broad range of research areas and industries. By providing an inclusive platform, we want to aid the advancement of chemical sciences and all associated research disciplines.
Call for papers: Polyphenols and ageing
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BMC Chemistry is welcoming submissions to its collection on 'Polyphenols and ageing', guest edited by Prof. Lizzy Ostler from the University of Brighton.
Read MoreEditor
Tamara Hughes, BMC series, UK
Assistant Editor
Kate Gaines, BMC series, USA
Chair
Sang Ouk Kim, Korea Advanced Institute of Science and Technology
Trending Articles
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We are here to help
We offer a free Open Access Support Service to make it easier for you to discover and apply for article-processing charge (APC) funding.
Learn more here.
BMC Series Focus Issue
September: Food science and nutrition
For the month of September, the BMC Series is proud to present the monthly focus issue dedicated to food science and nutrition. Browse our biology and medical titles for insight into recent research in the field, including food science, production and safety, food assistance and insecurities, probiotics, the gut, nutrition, diet and their effect on lifestyle and health.
More BMC Series journals in the physical sciences and engineering
The BMC Series is continuing to expand into the physical sciences and engineering disciplines. Find out more about this exciting new direction for the portfolio and related titles here.
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2019 Journal Metrics
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Citation Impact
For Chemistry Central Journal (former title)
2.493 - 2-year Impact Factor
2.837 - 5-year Impact Factor
1.261 - Source Normalized Impact per Paper (SNIP)
0.426 - SCImago Journal Rank (SJR)Usage
681,508 Downloads
87 Altmetric Mentions
- ISSN: 2661-801X (electronic)
