Table 2 Human and bovine red blood cell lysis (RBCs) assays of Ricinus communis different parts, extracted by different extraction methods

50.91 ± 1.32

44.91 ± 0.34

3.51 ± 0.63

2.23 ± 0.08

28.22 ± 0.27

26.58 ± 0.07

38.48 ± 0.37

37.34 ± 0.26

12.62 ± 0.23

8.30 ± 0.51

6.55 ± 0.19

5.55 ± 0.07

0.76 ± 0.15

0.71 ± 0.03

15.56 ± 0.33

13.32 ± 0.16

12.05 ± 0.52

9.70 ± 0.10

0.93 ± 0.71

0.80 ± 0.26

0.70 ± 0.03

0.07 ± 0.08

11.37 ± 0.15

9.99 ± 0.10

34.20 ± 1.05

41.40 ± 0.56

19.43 ± 0.92

16.59 ± 0.68

2.52 ± 0.86

1.87 ± 0.49