Table 1 Extraction yield (g/100 g dry matter) of different parts of C. papaya in seven different solvents (mean; n = 3)
Extracting Solvents | Roots | Bark | Peels | Pulp | Seeds | Leaves |
|---|---|---|---|---|---|---|
n-Hexane | 03.95 | 05.99 | 04.66 | 00.40 | 00.71 | 08.56 |
Dichloromethane | 07.10 | 24.22 | 09.83 | 08.74 | 06.27 | 13.85 |
n-Butanol | 10.10 | 09.09 | 04.15 | 02.70 | 01.32 | 08.25 |
Ethyl acetate | 17.00 | 10.93 | 12.27 | 11.48 | 10.12 | 18.89 |
Water | 29.00 | 21.92 | 22.00 | 14.57 | 12.84 | 28.00 |
Methanol | 19.46 | 10.90 | 16.50 | 13.32 | 14.32 | 15.90 |
Ethanol | 20.89 | 14.47 | 15.66 | 10.31 | 12.36 | 11.47 |