Figure 2
From: Fatty acid composition of lipids in pot marigold (Calendula officinalisL.) seed genotypes
GC-MS chromatogram of FAMEs in the TLs of Calendula officinalis L. (CO2: cv. Prolifera nr. 214) seeds analysed with a BPx- 70 capillary column. Peaks: (1) lauric (12:0), (2) myristic (14:0), (3) pentadecanoic (15:0), (4) cis-7 hexadecenoic [16:1 (n-9)], (5) palmitoleic [16:1 (n-7)], (6) palmitic (16:0), (7) margaric (17:0), (8) linoleic [18:2 (n-6)], (9) oleic [18:1 (n-9)], (10) elaidic [18:1 (9 t) (n-9)], (11) linoelaidicic [18:2 (9 t,12 t) (n-6)], (12) stearic (18:0), (13) α- linolenic [18:3 (n-3)], (14) calendic [18:3 (8 t, 10 t, 12c) (n-6)], (15) gondoic [20:1 (n-9)], (16) β- calendic [18:3 (8 t, 10 t, 12 t) (n-6)], (17) arachidic (20:0), (18) 9- hydroxy- trans-10, cis-12 octadecadienic (9- HODE), (19) behenic (22:0) acids.