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Table 1 Retention time (t R ) and parameters for MRM of compounds used in this study

From: Analysis of nine compounds from Alpinia oxyphyllafruit at different harvest time using UFLC-MS/MS and an extraction method optimized by orthogonal design

Compounds

tR(min)

[M + H]+(m/z)

Quantitative ion (m/z)

Scan time (msec)

DP (volts)

EP (volts)

CE (volts)

CXP (volts)

Nootkatone

10.98

219.2

163.0

25

80

10

22

11

Yakuchinone A

10.59

313.2

136.9

25

80

10

13

8

Yakuchinone B

10.75

311.2

117.0

25

80

10

30

11

Oxyphyllacinol

10.58

315.3

137.0

25

22

10

22

11

Tectochrysin

10.97

269.1

226.0

25

106

10

43.5

11

Izalpinin

11.12

285.0

242.0

25

110

10

43

11

Chrysin

10.05

255.1

152.9

25

110

10

42

10

Kaempferide

10.22

301.1

286.0

25

110

10

37

18

Apigenin-7,4-dimethylether

11.03

299.2

256.0

25

110

10

45

14