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Table 2 Linearity curves, LOD and LOQ for five analytes

From: Determination of five flavonoids in different parts of Fordia cauliflora by ultra performance liquid chromatography/triple-quadrupole mass spectrometry and chemical comparison with the root of Millettia pulchra var. laxior

Compounds

Linear equations

Range (ng/mL)

R 2

LOD (ng/mL)

LOQ (ng/mL)

Pachycarin A

y=768.5x+7174.2

2.5-2500

0.9989

0.2

1.0

3′,4′-dimethoxy(2′′,3′′:7,8) furanoflavones

y=15702.1x+161577.2

2.5-2500

0.9991

0.2

1.0

Karanjin

y=5434.7x+95172.3

2.5-2500

0.9985

0.1

0.5

Karanjachromene

y=7224.7x+37031.0

2.5-2500

0.9996

0.1

0.5

Isoderricin A

y=1832.1x+64281.6

5.0-10000

0.9996

2.5

5.0