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Table 3 Monosaccharide composition of polysaccharides from brown seaweed polysaccharides samples

From: Characterization of polysaccharides from different species of brown seaweed using saccharide mapping and chromatographic analysis

Samples Man (%) Rha GlcA (%) GalA Glc (%) Gal (%) Ara Fuc (%)
BA1 10.3 0.7% 13.8 1.4 23.4 1.7% 48.7
BA2 11.2 1.4% 13.4 1.9 19.4 1.9% 50.7
BA3 12.2 0.8% 14.5 0.6 21.2 1.8% 48.9
BA4 8.3 3.8% 11.7 1.6 12.1 0.1% 62.4
BA5 7.0 13.7 55.6 11.8 11.9
BA6 4.4 8.6 74.0 6.3 6.8
BA7 5.2 10.1 68.1 8.3 8.3
BA8 10.8 11.4 17.4 25.3 35.1
BA9 10.3 12.2 6.8 27.0 43.7
  1. Man Mannose, Rha Rhamnose, GlcA Glucuronic acid, GalA Galacturonic acid, Glc Glucose, Gal Galactose, Ara Arabinose, Fuc Fucose, – not detected