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Table 6 [M-H],MS2, MS3, and MS4 data of acylated-di-C-glucosyl flavones, when the position of acylation is set to 2″-O in the sugar in Flickingeria fimbriata

From: Identification of C-glycosyl flavones by high performance liquid chromatography electrospray ionization mass spectrometry and quantification of five main C-glycosyl flavones in Flickingeria fimbriata

Peak No.

Rt (min)

Compounds

Molecular formula

[M-H] (m/z)

MS2 (m/z)

MS3 (m/z)

MS4 (m/z)

− 120

− 90

− 60

-Acyla

-Acidb

-Acid-120

− 120

[(Ag-H+84)-18]

[(Ag-H+114)-18]

13

51.64

Apig-6-C-(2″-O-ρ-coum)-β-d-glu-8-C-β-d-xyl

C35H34O16

709

619 (1.5)

649 (0.5)

563 (18)

545 (100)

425 (6)

425 (100)

335 (100)

365 (49)

14

53.07

Apig-6-C-(2″-O-fer)-β-d-glu-8-C-β-d-xyl

C36H36O17

739

649 (0.3)

679 (0.4)

563 (9)

545 (100)

425 (9)

425 (100)

335 (100)

365 (50)

19

57.81

Apig-6-C-(2″-O-3,4-dim)-β-d-glu-8-C-β-d-glu

C38H40O18

783

663(0.7)

575 (100)

455 (10)

455 (100)

335 (100)

365 (3)

21

61.19

Apig-6-C-(2″-O-3,4-dim)-β-d-glu-8-C-β-d-xyl

C37H38O17

753

663 (0.1)

693(0.1)

545 (100)

425 (10)

425 (100)

335 (100)

365 (45)

15

53.33

Apig-6-C-(2″-O-3,4,5-trim)-β-d-glu-8-C-β-d-xyl

C38H40O18

783

693 (1.5)

545 (100)

425 (4)

425 (100)

335 (100)

365 (79)

24

64.02

Apig-6-C-(2″-O-3,4,5-trim)-β-d-glu-8-C-α-l-ara

C38H40O18

783

663(0.2)

693 (4)

723(4)

545 (100)

425 (14)

425 (100)

335 (100)

365 (47)

  1. Main observed fragments. Other ions were found but they have not been included
  2. Apig, Apigenin; glu, glucoside; ara, arabinoside; xyl, xyloside; ρ-coum, ρ-coumaroyl; fer, feruloyl; 3,4-dim, 3,4-dimethoxycinnamoyl; 3,4,5-trim, 3,4,5-trimethoxycinnamoyl
  3. a-Acyl: ρ-coumaroyl (− 146 Da); feruloyl (− 176 Da)
  4. b-Acid: ρ-coumaric acid (− 164 Da); ferulic acid (− 194 Da); 3,4-dimethoxycinnamoyl acid (− 208 Da); 3,4,5-trimethoxycinnamoyl acid (− 238 Da)