Fig. 2From: Polysaccharides from Dolichos biflorus Linn and Trachyspermum ammi Linn seeds: isolation, characterization and remarkable antimicrobial activityUV spectrophotometry analysis (the UV actives region at 490 nm) for the purity of water soluble polysaccharides of T. ammi (Linn) Sprague (a) and D. biflorus Linn. (b) purified by gel permeation chromatographyBack to article page