Fig. 1
From: Antioxidant and antiproliferative activity of blue corn and tortilla from native maize
Anthocyanin profile of blue tortilla obtained by means of HPLC–ESI-MS
Fig. 1 | Chemistry Central Journal
From: Antioxidant and antiproliferative activity of blue corn and tortilla from native maize
Anthocyanin profile of blue tortilla obtained by means of HPLC–ESI-MS