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Table 1 Effect of CTE on the mycelial growth of P. litchii

From: The effect of carbamic acid, (1,2,3-thiadiazole-4-ylcarbonyl)-hexyl ester on Peronophythora litchii infection, quality and physiology of postharvest litchi fruits

Days of storage (d)

The inhibition of mycelial growth (%)

0 mg/L

5 mg/L

10 mg/L

20 mg/L

0

100a

100a

100a

100a

2

0b

100a

100a

100a

4

0c

70.91 ± 11.58b

100a

100a

6

0c

74.25 ± 6.13b

74.87 ± 7.55b

100a

  1. Each value is presented as mean ± standard error (n = 3). Different letters of a, b and c are significantly different according to Duncan’s multiple range test at P < 0.05