Skip to main content

Table 4 TFC values (mg CE/g dry powder) of all major part extracts in aqueous and organic solvent of C. papaya (mean ± SE; n = 3)

From: Compositional difference in antioxidant and antibacterial activity of all parts of the Carica papaya using different solvents

Extracting solvents

Leaves

Bark

Roots

Peels

Seeds

Pulp

LSD 5 %

n-Hexane***

05.70 ± 0.01a

00.60 ± 0.00e

00.59 ± 0.06e

01.10 ± 0.01c

00.90 ± 0.13d

04.90 ± 0.01b

0.10

Dichloromethane***

06.64 ± 0.07b

01.58 ± 0.01d

00.13 ± 0.01f

01.23 ± 0.12e

01.65 ± 0.01c

08.74 ± 0.02a

0.10

n-Butanol***

08.39 ± 0.02b

02.61 ± 0.02e

03.62 ± 0.25d

03.72 ± 0.01d

04.66 ± 0.04c

10.87 ± 0.02a

0.19

Ethyl acetatens

11.20 ± 0.07a

08.59 ± 0.03a

10.21 ± 0.03a

08.57 ± 0.01a

10.21 ± 0.01a

11.23 ± 0.01a

423.41

Water***

12.61 ± 0.50a

10.11 ± 0.53c

12.37 ± 0.03a

12.93 ± 0.29a

06.56 ± 0.14d

12.06 ± 0.20ab

0.59

Methanol***

15.54 ± 0.12b

15.84 ± 0.25b

16.69 ± 0.22a

13.92 ± 0.13c

08.62 ± 0.16d

08.24 ± 0.08e

0.30

Ethanol***

21.88 ± 0.06a

18.20 ± 0.53d

18.99 ± 0.02c

19.81 ± 0.02b

10.44 ± 0.17f

16.26 ± 0.20e

0.41

  1. Values with same letter in superscript in row do not differ significantly
  2. NS non-significant
  3. *** Significant at 0.001 level