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Table 1 Frequency of mycotoxins occurrence in wheat grain harvested in Western Romania

From: The occurrence of mycotoxins in wheat from western Romania and histopathological impact as effect of feed intake

Mycotoxins No. of positive samples (frequency of occurrence %) No of samples over LMA (%) Concentration in samples
    Average* (ppb) Range (ppb)
2010 harvest year
OTA 9 (34.62) 6.39 3.88–11.3
DON 19 (73.08) 2263.1 294–3390
ZON 18 (69.23) 187.74 37.65–1000
FUMO 4 (15.38) 1102.5 960–1180
2011 harvest year
OTA 24 (92.31) 5.71 2.67–25.70
DON 5 (19.23) 763.6 254–1440
ZON 20 (76.92) 54.54 28.22–105.64
FUMO
  1. *Average value of positive samples.