|
Samples
|
Total phenolics (mg gallic acid·100-1 g jam)
|
|---|
| |
storage time (months)
|
|---|
| |
0
|
1
|
3
|
5
|
7
|
|---|
|
1.0% LMP
|
275.41 ± 18.73a, A
|
261.83 ± 13.64a, A
|
244.80 ± 18.74a, A
|
219.33 ± 17.0ab, A
|
163.19 ± 11.89b, A
|
|
0.7% LMP
|
260.11 ± 17.0a, A
|
239.71 ± 15.33a, A
|
219.32 ± 15.30ab, A
|
193.78 ± 15.35b, A
|
141.09 ± 8.56c,A
|
|
0.5% LMP
|
248.22 ± 13.61a, A
|
224.43 ± 11.91a, A
|
205.71 ± 11.92ab, AB
|
176.81 ± 11.91b, AB
|
122.43 ± 6.84 c,AB
|
|
0.3% LMP
|
231.23 ± 18.71a, A
|
204.03 ± 17.3a, AB
|
181.93 ± 13.61ab, AB
|
158.1 ± 11.94b, AB
|
98.59 ± 8.51 c,AB
|
- Means in a row (a-d across storage time) followed by the same letter are not significantly different (P < 0.05). Means in a column (A-C across LMP concentration) followed by the same letter are not significantly different (P < 0.05).
