Table 2 Content of capsaicin and dihydrocapsaicin in C. annuum
From: Reverse phase chromatographic behaviour of major components in Capsicum Annuumextract
No. | Aria C (μV.min) | C in extract (mg/mL) | Aria DHC (μV.min) | DHC in extract (mg/mL) |
|---|---|---|---|---|
1 | 2544217.6 | 6.843 | 1322642.7 | 1.578 |
2 | 2583310.2 | 6.948 | 1364409.0 | 1.637 |
3 | 2338947.5 | 6.290 | 1277005.4 | 1.533 |
4 | 2511509.0 | 6.755 | 1320163.7 | 1.584 |
5 | 2462441.1 | 6.623 | 1255441.2 | 1.507 |
6 | 2481150.2 | 6.673 | 1266714.0 | 1.520 |
7 | 2396704.7 | 6.446 | 1275194.6 | 1.530 |
8 | 2555477.2 | 6.873 | 1334765.8 | 1.602 |
9 | 2468812.0 | 6.640 | 1253386.6 | 1.504 |
10 | 2511900.4 | 6.756 | 1288022.2 | 1.546 |
11 | 2356115.0 | 6.337 | 1235534.9 | 1.483 |
12 | 2505579.7 | 6.739 | 1257196.3 | 1.509 |
13 | 2331576.0 | 6.271 | 1143057.2 | 1.372 |
14 | 2407052 | 6.474 | 1253863.8 | 1.505 |
15 | 2298857.3 | 6.183 | 1239700.5 | 1.488 |
16 | 2395154.3 | 6.442 | 1140557.8 | 1.369 |
Values mean | 6.581 | 1.517 | ||
Standard deviation | 0.236 | 0.071 | ||