From: Antioxidant activity and mechanism of Rhizoma Cimicifugae
Assays | PERC | EARC | AERC | 95ERC | WRC | GSH |
---|---|---|---|---|---|---|
Anti-lipid peroxidation | 13.99 ± 2.11e | 4.55 ± 0.44 b | 14.92 ± 4.31 d | 10.62 ± 0.97 c | 19.18 ± 2.04 f | 0.028 ± 0.00 a * |
DNA protective effect | - | 1905.51 ± 177.54 c | 14397.18 ± 1075.01 d | 1090.11 ± 21.25 b | - | 114.42 ± 2.66 a ** |
·OH | 561.19 ± 21.16 f | 111.55 ± 1.32 c | 132.32 ± 0.15 d | 84.30 ± 1.02 b | 233.45 ± 15.70 e | 37.67 ± 0.67 a ** |
·O2- | 322.81 ± 14.90 b | 306.68 ± 0.87 b | 284.36 ± 11.43 b | 301.08 ± 8.34 b | 650.65 ± 59.55 c | 81.65 ± 5.21 a |
Chelating | 191.86 ± 1.84 b | 319.20 ± 6.36 c | 872.71 ± 30.63 e | 553.34 ± 12.59 d | 2289.11 ± 100.00 f | 107.86 ± 0.31 a *** |
DPPH· | 813.00 ± 225.17 d | 227.09 ± 10.14 b | 260.34 ± 11.37 c | 254.73 ± 4.33 c | 229.17 ± 5.81 b | 5.13 ± 1.19 a ** |
ABTS·+ | 395.65 ± 77.34 e | 72.10 ± 1.32 b | 96.39 ± 1.12 d | 94.38 ± 2.45 d | 83.58 ± 0.81 c | 4.76 ± 0.28 a |
Fe3+ reducing | 533.12 ± 54.25 e | 159.35 ± 1.37 b | 317.06 ± 3.47 c | 156.19 ± 2.12 b | 488.75 ± 18.6 0 d | 51.89 ± 1.29 a |