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Figure 4 | Chemistry Central Journal

Figure 4

From: Cloning and functional characterization of a fructan 1-exohydrolase (1-FEH) in edible burdock (Arctium lappaL.)

Figure 4

Time courses of saccharides formed from 100 mM 1-kestose (A), nystose (B) or 5% inulin (C) by purified recombinant AlEH1. Symbols of circle, square and triangle indicate fructose, sucrose and 1-kestose, respectively. Symbols of diamond and inverted triangle indicate nystose and fructosylnystose, respectively. Data are means of 3 replications. Standard deviation indicated with bars.

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BMC Chemistry

ISSN: 2661-801X

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