Figure 1From: Biofunctional activity of tortillas and bars enhanced with nopal. Preliminary assessment of functional effect after intake on the oxidative status in healthy volunteersPlasma antioxidant status. a) Trolox equivalent antioxidant capacity (TEAC); b) Total polyphenols concentration; c) Vitamin A; d) Vitamin C and e) Vitamin E levels in healthy volunteers.Back to article page