Figure 6
From: Characterization of recombinant β-fructofuranosidase from Bifidobacterium adolescentisG1
High performance anion-exchange chromatograms of the reaction products formed from fructo-oligosaccharide by recombinant β-FFase. Recombinant β-FFase was incubated with 10 mM 1-kestose (a), neokestose (b), nystose (c), fructosylnystose (d), sucrose (e) or inulin (f) for up to 4 h at 37°C. The reaction mixtures were analyzed by high performance anion-exchange chromatography (HPAEC). Glc, Glucose; Fru, Fructose; Suc, Sucrose; 1-K, 1-Kestose; N-k, Neokestose; Nys, Nystose; F-nys, Fructosylnystose; Inu, Inulin.