From: Spectrophotometric determination of etodolac in pure form and pharmaceutical formulations
Material | Amount (mg) | Method A | Method B | Method C |
---|---|---|---|---|
Recovery a %± SD b | Recovery a %± SD b | Recovery a %± SD b | ||
Lactose | 50 | 99.63 ± 0.82 | 99.20 ± 0.78 | 100.2 ± 0.51 |
Glucose | 50 | 98.84 ± 0.67 | 100.35 ± 1.22 | 99.55 ± 0.88 |
Dextrose | 50 | 99.30 ± 0.78 | 98.70 ± 0.56 | 98.65 ± 0.46 |
Magnesium stearate | 30 | 99.25 ± 0.75 | 99.55 ± 0.89 | 100.15 ± 1.30 |
Calcium hydrogen phosphate | 50 | 99.50 ± 0.96 | 98.95 ± 0.73 | 99.40 ± 0.84 |
Talc | 40 | 99.80 ± 0.61 | 100.40 ± 1.05 | 100.10 ± 0.95 |
Starch | 50 | 100.05 ± 1.14 | 98.80 ± 0.69 | 99.75 ± 0.62 |